Pesce Baracca is not only a market and street but also a restaurant. We offer you simple, immediate, informal catering but attentive to the tradition of classic cuisine. The restaurant offers you, in addition to the typical dishes of the area, the possibility of choosing dishes directly from the delicatessen counter; there are first courses prepared with fresh pasta of our own production, and our unmissable spaghetti allo scoglio prepared with the classic family recipe, handed down from generation to generation since the opening of the first restaurant in 1964. The peculiarity of the restaurant is certainly the possibility of choosing fish and shellfish directly from the fishmonger's counter , with the price that will be based on the weight and daily availability of the products from the market.